Cook and cube chicken, add celery, mayonnaise, lemon juice, curry powder.  In 9x9 casserole dish sprayed with non stick spray, layer zucchini bread.  Spread chicken mixture atop.  Top with more zucchini bread.  Mix cream cheese and milk with mixture til spreadable (may add more milk).  Spread cream cheese mixture on top of bread layer gently.  Sprinkle 1 cup shredded cheddar on top.  Crush Be Happy and Healthy® almonds and sprinkle on top of cheddar.  Cover with foil and bake at 350 degrees for 30 minutes.

Let stand 5 minutes before serving.