Recipes

Fruitfull® Fruit Sunshine

 

This fruit dish makes an excellent side dish to accompany a Holiday brunch or a hearty Sunday breakfast.

 

Ingredients

2 Strawberry Cream Fruitfull® Bars or 2 of any Fruitfull® Cream Bars or 2 Smoothie Bars

1 small box (3.4 oz) of Lemon Instant Pudding

1 – 20 oz can of chunk pineapple in it’s own juice – drain and discard juice

1 – 10 oz can of Mandarin oranges in light syrup – drain and save juice

2 bananas

1 lb. Fresh strawberries

Instructions: 

1.         Slice strawberries and add pineapple and Mandarin oranges.

2.         Melt Fruitfull® Cream bars or Smoothie Bars in the microwave on the defrost cycle until almost melted – product should not be hot.  Remove from microwave, remove sticks, stir to finish melting.  (Place in freezer to cool if you microwaved too long.)

3.         Place melted Fruitfull® or Smoothie bars in blender and add juice from mandarin oranges.  Blend until smooth.  Add lemon pudding to mixture in blender and blend until mixed.  Pour over fruit and stir.  Cover and place in refrigerator.  Chill for 2 hours or over night.  Add sliced banana right before serving.  Garnish if you like.  Enjoy!


Recipe submitted by:
Judy Clark
Indiana


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